Industry Related Articles

BY
Philip Malherbe
IN
Pig/Swine

5 Tips for High-Performance Pig Farming

Did you know that pork production reached 113.1 million metric tons in 2018, up 2% from the year before? Pork also accounts for just over 40% of the meat and poultry consumed in 2017.

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BY
Noah Landsberg
IN
General Lighting

6 Tips for Maximizing Duck Egg Production

Most people don't know that ducks are more efficient layers of eggs than chickens. As ducks are larger in size, they also produce larger eggs with greater protein values.

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BY
Philip Malherbe
IN
Poultry

The Importance of Light in Chicken Farming

Light has been used by farmers to increase production on poultry farms for a very long time. But we often find that the reasons behind the use of light are not always understood completely.

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BY
Noah Landsberg
IN
Poultry

7 Important Chicken Checks You Should Complete Regularly

Ensuring that your flock is healthy is requires regular checks. Checks should cover the entire bird and allow you to identify which of your birds needs special care and those that are healthy and well.

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BY
Philip Malherbe
IN
Poultry

7 Poultry Trends From Around the Globe

There’s much that has taken place in the poultry industry across the globe. While growth seems to have been sluggish, reports show that it is set to pick up in the next few years.

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BY
Noah Landsberg
IN
Poultry

8 Poultry Care and Management Practices You Must Perform Regularly

Running a successful poultry farm involves many moving parts. And when it comes to ensuring smooth operation, having the right practices in place and following them regularly is essential.

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BY
Philip Malherbe
IN
Poultry

8 Tips for Optimizing Feeder Space for Broiler Breeders

Nutrition is important for the production of healthy, high-performance broiler breeders. But often, chickens can struggle to get adequate nutrition for various reasons, and a common one is feeding space.

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BY
Noah Landsberg
IN
Cattle

Tips for increasing welfare of beef cattle

Farming cattle, like farming any other livestock, requires fulfilling a set of procedures that ensure cattle remain healthy. After all, happy and healthy cattle are productive cattle.

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